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Sunday, November 25, 2007

Happy Holidays you all!

I know I am late. I have been cooking but haven't managed to write a lot for the blog.

Here is my recipe for the potatoe fritters which I love and doesnt take a lot to make-

  • boil potatoes with a pinch of salt.
  • once done, mash it well.

  • add chopped onions, peppers to the mashed potatoes.

  • mix it well, till you can take it in your hand and turn it into a ball

  • take it in the palm of your hand and press it to give a strong shape.

  • once done, beat one egg in a bowl.

  • if you dont like eggs or you are a vegetarian, you can avoid this step completely and it turns out as tasty.

  • heat the pan and add oil to it.

  • dip it in the egg bowl and straight to the pan.

  • it takes 1-2 minutes per side.

Once done, serve with any sauce you like for a perfect holiday snack!